| 期刊論文(共計26筆) |
| 序號 | 學年度 | 學期 | 年度 | 月份 | 作者 | 題目 | 通訊作者 | 作者順位 | 期刊名稱 | 卷數 | 頁數 | 關鍵字 |
| 1 | 114 | 2 | 2026 | 2 | Bao-Hong Lee, I-Hong Pan, Kuei-Chang Li, Shu-Chi Cho, Cheng-Hao Huang, Wei-Hsuan Hsu | Probiotic mixture enhances spatial memory via gut-brain axis modulation
in mice | 否 | 第一順位 | Journal of Functional Foods | 138 | 107211 | |
| 2 | 114 | 1 | 2025 | 12 | Bao-Hong Lee, Ru-Yi Ferng, Hao-Yuan Chien, Cheng-Hao Huang, Wei-Hsuan Hsu | Harnessing Rhizopus oligosporus mycelium as a sustainable protein source:
Functional properties and optimization of a meat-analogue
“chicken popcorn” | 否 | 第一順位 | Food Hydrocolloids | 173 | 112325 | |
| 3 | 113 | 2 | 2025 | 6 | W-H Hsu, Y-Z Chen, Y-T Chiang, Y-T Chang, Y-W Wang, K-T Hsu, Y-Y H, P-T Wu, Bao-Hong Lee | Polystyrene nanoplastics disrupt the
intestinal microenvironment by altering
bacteria-host interactions through
extracellular vesicle-delivered microRNAs | 是 | 其他 | Nature Communications | 16 | 5026 | |
| 4 | 113 | 2 | 2025 | 2 | Wei-Leng Chin, Bao-Hong Lee, Qiao-Yu Hsu, Chih-Yao Hou, Ming-Chyi Pai, Chi-Wei Lin, Wei-Hsuan Hsu | Small intestine-residing probiotics suppress neurotoxic bile acid production
via extracellular vesicle-mediated inhibition of Clostridium scindens | 否 | 第二順位 | Food Research International | 207 | 116049 | |
| 5 | 113 | 1 | 2024 | 12 | Tsung-Yu Liu, Wei-Hsuan Hsu, Bao-Hong Lee | Evaluation of the application of wild yeasts in inhibiting germination of
ochratoxin-producing Fungi during coffee fermentation process | 是 | 第三順位 | Food Chemistry: X | 25 | 102077 | |
| 6 | 113 | 1 | 2024 | 11 | Bao-Hong Lee, Yi-Ching Lin, Yu-Juan Zheng, Tang-Long Shen, Ting-Yu Cheng, Chih-Chia Huang | Nanoplastics indirectly compromise lettuce growth in hydroponic systems
via microbial extracellular vesicles derived from Curvibacter fontanus | 是 | 第一順位 | Journal of Hazardous Materials | 480 | 136457 | |
| 7 | 112 | 2 | 2024 | 7 | Yeu-Ching Shi, She-Ching Wu, Yi-Ching Lin, Yu-Juan Zheng, Cheng-Hao Huang, Bao- Hong Lee | Development of fermented Atemoya (Annona cherimola × Annona
squamosa)-Amazake increased intestinal next-generation probiotics | 是 | 其他 | Food Chemistry | 459 | 140373 | |
| 8 | 112 | 2 | 2024 | 6 | Yeu-Ching Shi, Yu-Juan Zheng, Yi-Ching Lin, Cheng-Hao Huang, Tang-Long Shen, Yu-Chia Hsu, Bao-Hong | Investigation of the Microbial Diversity in the Oryza sativa
Cultivation Environment and Artificial Transplantation of
Microorganisms to Improve Sustainable Mycobiota | 是 | 其他 | Journal of Fungi | 10 | 412 | |
| 9 | 112 | 2 | 2024 | 3 | Yao-Kun Hsiao, Bao-Hong Lee, She-Ching Wu | Lactiplantibacillus
plantarum-encapsulated
microcapsules prepared from
okra polysaccharides improved
intestinal microbiota in
Alzheimer’s disease mice | 是 | 第二順位 | Frontiers in Microbiology | 2024 | 10.3389/fmicb.2024.130561 | |
| 10 | 112 | 2 | 2024 | 3 | Wei-Jen Chen, Yu-Shan Wei, Hsin-I. Lo, Hui-Fang Chu, Ming-Chung Tseng, Bao-Hong Lee, Tang-Long Shen | Liquid-State Fermented Ganoderma lucidum GANO99 Regulates
Gut Microbiota and Concomitantly Modulates the Behavioral
Deficits and Neurohistopathological Hallmarks of Alzheimer’s Disease in a Preclinical Transgenic Mouse Model of Alzheimer’s Disease | 否 | 其他 | Journal of Food Biochemistry | 2024 | 6676977 | |
| 11 | 112 | 1 | 2023 | 9 | Bao-Hong Lee, She-Ching Wu, Hao-Yuan Chien, Tang-Long Shen, Wei-Hsuan Hsu | Tomato-fruit-derived extracellular vesicles inhibit Fusobacterium nucleatum via lipid-mediated mechanism | 否 | 第一順位 | Food and Function | 14 | 8942-8950 | |
| 12 | 112 | 1 | 2023 | 8 | Bao-Hong Lee, Cheng-Hao Huang, Tsung-Yu Liu, Jung-Shiang Liou, Chih-Yao Hou, Wei-Hsuan Hsu | Microbial Diversity of Anaerobic-Fermented Coffee and Potential for Inhibiting Ochratoxin-Produced Aspergillus niger | 否 | 第一順位 | Foods | 12 | 2967 | |
| 13 | 111 | 2 | 2023 | 6 | Bao-Hong Lee, You-Zuo Chen, Tang-Long Shen, Tzu-Ming Pan, Wei-Hsuan Hsu | Proteomic characterization of extracellular vesicles derived from lactic
acid bacteria | 否 | 第一順位 | Food Chemistry | 427 | 136685 | |
| 14 | 111 | 2 | 2023 | 4 | Bao-Hong Lee 1 , Siou-Ru Shen 2 , Pei-Sheng Lee 2 , Xin-Sen Huang 2 , Wen-Chang Chang 2,* and She-Ch | Protective Effects of Graptopetalum paraguayense E. Walther
against Methylglyoxal-Induced Liver Damage and Microflora
Imbalances Caused by High-Fructose Induction | 否 | 第一順位 | Fermentation | 9 | 366 | |
| 15 | 111 | 1 | 2023 | 1 | Bao-Hong Lee, Shih-Ching Huang, Chih-Yao Hou, You-Zuo Chen, Yu-Hsin Chen, SH Hazeena, Wei-Hsuan Hsu | Effect of polysaccharide derived from dehulled adlay on regulating gut
microbiota and inhibiting Clostridioides difficile in an in vitro colonic
fermentation model | 否 | 第一順位 | Food Chemistry | 410 | 135410 | |
| 16 | 111 | 1 | 2022 | 8 | Bao-Hong Lee, Kung-Ting Hsu, You-Zuo Chen, You-Lin Tain, Chih-Yao Hou 6 , Yong-Chong Lin, Wei-Hsuan | Polysaccharide Extracts Derived from Defloration Waste of Fruit Pitaya Regulates Gut Microbiota in a Mice Model | 否 | 第一順位 | Fermentation | 8 | 108 | |
| 17 | 110 | 2 | 2022 | 7 | Huai-Ting Huang a , Yeh-Fang Hu a , Bao-Hong Lee b , Chih-Yang Huang a , Yu-Ru Lin a , Shu-Ning Hua | Dietary of Lactobacillus paracasei and Bifidobacterium longum improve
nonspecific immune responses, growth performance, and resistance against
Vibrio parahaemolyticus in Penaeus vannamei | 否 | 第三順位 | Fish and Shellfish Immunology | 128 | 307-315 | |
| 18 | 110 | 2 | 2022 | 6 | Yu-Sheng Wu a , Yu-Ting Chu b , Yin-Yu Chen c , Chao-Sheng Chang c , Bao-Hong Lee d , Fan-Hua Nan | Effects of dietary Lactobacillus reuteri and Pediococcus acidilactici on the
cultured water qualities, the growth and non-specific immune responses of
Penaeus vannamei | 否 | 其他 | Fish and Shellfish Immunology | 127 | 176-186 | |
| 19 | 110 | 2 | 2022 | 2 | Yeu-Ching Shi 1 , Chiung-Yu Lai 1 , Bao-Hong Lee 2,* and She-Ching Wu 1,* | The Bacterial and Fungi Microbiota of Soy Sauce-Supplied Lactic Acid Bacteria Treated with High-Pressure Process | 是 | 第一順位 | Fermentation | 8 | 97 | |
| 20 | 110 | 2 | 2022 | 2 | Le-Ming Wang 1,2, Bao-Hong Lee 3 , Chih-Yao Hou 4 , Wei-Hsuan Hsu 5,6,* and Chen-Jei Tai 1,7,8, | Probiotics-Derived Extracellular Vesicles Protect Oxidative Stress against H2O2 Induction in Placental Cells | 否 | 第二順位 | Fermentation | 8 | 74 | |
| 21 | 110 | 1 | 2021 | 9 | Lung-Ming Fu 1,† , Jia-Hong Hsu 2,†, Ming-Kuei Shih 3 , Chang-Wei Hsieh 4,5 , Wei-Jhong Ju 1 , Yu-We | Process Optimization of Silver Nanoparticle Synthesis and Its Application in Mercury Detection
| 否 | 其他 | Micromachines | 12 | 1123 | |
| 22 | 110 | 1 | 2021 | 9 | Bao-Hong Lee 1,† , Wei-Hsuan Hsu 2,3,4,†, You-Zuo Chen 2 , Kung-Ting Hsu 4 and Tzu-Ming Pan | Limosilactobacillus Fermentum SWP-AFFS02 Improves the Growth and Survival Rate of White Shrimp via Regulating Immunity and Intestinal Microbiota | 否 | 第一順位 | Fermentation | 7 | 179 | |
| 23 | 110 | 1 | 2021 | 8 | Bao-Hong Lee 1 , Chia-Hsiu Chen 2 , Yi-Yun Hsu 2 , Pei-Ting Chuang 3 , Ming-Kuei Shih 4 and Wei-Hsua | Polysaccharides Obtained from Cordyceps militaris Alleviate
Hyperglycemia by Regulating Gut Microbiota in Mice Fed a
High-Fat/Sucrose Diet
| 否 | 第一順位 | Foods | 10 | 1870 | |
| 24 | 109 | 2 | 2021 | 7 | Bao-Hong Lee 1 , Wei-Hsuan Hsu 2,3 , Hao-Yuan Chien 1 , Chih-Yao Hou 4 , Ya-Ting Hsu 2 , You-Zuo Che | Applications of Lactobacillus acidophilus-Fermented Mango
Protected Clostridioides difficile Infection and Developed as an
Innovative Probiotic Jam | 否 | 第一順位 | Foods | 10 | 1631 | |
| 25 | 109 | 2 | 2021 | 6 | Bao-Hong Lee 1,*, Wei-Hsuan Hsu 2,3, Chih-Yao Hou 4 , Hao-Yuan Chien 1 and She-Ching Wu | The Protection of Lactic Acid Bacteria Fermented-Mango Peel
against Neuronal Damage Induced by Amyloid-Beta | 是 | 第一順位 | Molecules | 26 | 3503 | |
| 26 | 109 | 2 | 2021 | 3 | Bao-Hong Leea, She-Ching Wub,Tang-Long Shen, Yi-Yun Hsue, Chia-Hsiu Chen, Wei-Hsuan Hsu | The applications of Lactobacillus plantarum-derived extracellular vesicles as a
novel natural antibacterial agent for improving quality and safety in tuna
fish | 否 | 第一順位 | Food Chemistry | 340 | 128104 | |
| 會議論文(共計26筆) |
| 序號 | 學年度 | 學期 | 年度 | 月份 | 作者 | 題目 | 通訊作者 | 作者順位 | 發表性質 | 會議論文集或研討會名稱 | 地點 |
| 1 | 114 | 1 | 2025 | 12 | Bao-Hong Lee, Yu-Wei Chen, Chih-Yao Hou, Wei-Hsuan Hsu. | Exploring the role of pineapple-derived microRNAs in modulating lactic acid bacteria (Probiotics) growth through extracellular vesicles | 否 | 第一順位 | 壁報發表 | International Conference on Lactic Acid Bacteria ICLAB | |
| 2 | 114 | 1 | 2025 | 11 | Wei-Hsuan Hsu, Xiao-Yang Chu, Pin-Hsuan Su, Cheng-Hao Huang, Bao-Hong Lee. | The protective potential of intestinal Bifidobacterium derived extracellular vesicles with unique lipid composition against blue light-induced damage in retinal cells | 是 | 其他 | 壁報發表 | 15th Asian Conference on Lactic Acid Bacteria (ACLAB) | |
| 3 | 114 | 1 | 2025 | 11 | Wei-Hsuan Hsu, Shu-Hua Yang, Hao-Yuan Chien, Cheng-Hao Huang, Tzu-Ming Pan, Bao-Hong Lee | Development of an in vitro culture system for simulating the shrimp gut microbiota and application in investigating the regulation of microbial communities by probiotic-derived extracellular vesicles | 是 | 其他 | 壁報發表 | 15th Asian Conference on Lactic Acid Bacteria (ACLAB15) | |
| 4 | 114 | 1 | 2025 | 11 | Xiao-Yang Chu, Hui-Chun Lin, Cheng-Hao Huang, Shu-Hua Yang, Hung-Hsu Wu, Bao-Hong Lee, Wei-Hsuan | The potential of next-generation probiotics on inhibiting opportunistic bacterium. | 否 | 其他 | 壁報發表 | 15th Asian Conference on Lactic Acid Bacteria (ACLAB) | |
| 5 | 114 | 1 | 2025 | 11 | Shu-Hua Yang, Cheng-Hao Haung, I-Hong Pan, Kuei-Chang Li, Xiao-Yang Chu, Bao-Hong Lee, Yi -Wen W | Probiotic mixture enhances spatial memory via gut-brain axis modulation in mice | 否 | 其他 | 壁報發表 | 15th Asian Conference on Lactic Acid Bacteria (ACLAB) | |
| 6 | 114 | 1 | 2025 | 11 | C-H Huang, I-H Pan, H-J Yao, K-C Li, K-A Chang, H-H Wu, X-Y Chu, Shu-Hua Yang, Bao-Hong Lee, Wei-Hsu | Gut microbiota and neuroactive metabolite modulation by a probiotic formulation in a human intestinal microbial simulator. | 否 | 其他 | 壁報發表 | 15th Asian Conference on Lactic Acid Bacteria (ACLAB) | |
| 7 | 113 | 2 | 2025 | 4 | Bao-Hong Lee, Tang-Long Shen, Wei-Hsuan Hsu | Nanoplastics indirectly compromise lettuce growth in hydroponic systems via microbial extracellular vesicles derived from Curvibacter fontanus | 否 | 第一順位 | 壁報發表 | ISEV 2025 annual Meeting (International Society for Extracellular Vesicles) | |
| 8 | 113 | 2 | 2025 | 4 | Bao-Hong Lee, Tang-Long Shen, Yi-Wen Wang, Tzu-Hsiang Lin, Shu-Hua Yang, *Wei-Hsuan Hsu | Impact of extracellular vesicles from food preservative-resistant yeast on the host intestinal environment | 否 | 第一順位 | 壁報發表 | ISEV 2025 annual Meeting (International Society for Extracellular Vesicles) | |
| 9 | 113 | 2 | 2025 | 4 | Wein-Yu Liu, Bao-Hong Lee, Chia-Hsiu Chen, Tang-Long Shen, You-Zuo Chen, *Wei-Hsuan Hsu | Harnessing the unique lipid composition and small RNA-delivery capacity of probiotic Pediococcus acidilactici-derived extracellular vesicles suppress spore germination of Clostridioides difficile and opportunistic infection | 否 | 第二順位 | 壁報發表 | ISEV 2025 annual Meeting (International Society for Extracellular Vesicles) | |
| 10 | 113 | 2 | 2025 | 4 | Hui-Chun Lin, Bao-Hong Lee, Tang-Long Shen, Xiao-Yang Chu, Yi-Wen Wang, Ya-Chun Yang, *Wei-Hsuan | The interaction between host and gut next-generation probiotics via extracellular vesicles in Alzheimer’s disease. | 否 | 第二順位 | 壁報發表 | ISEV 2025 annual Meeting (International Society for Extracellular Vesicles) | |
| 11 | 113 | 2 | 2025 | 4 | Chih-Yao Hou, Yu-Wei Chen, Bao-Hong Lee, *Wei-Hsuan Hsu | Intestinal Lactobacillus johnsonii-derived extracellular vesicles suppress Clostridium scindens abundance and reduce toxic bile acid production. | 否 | 第三順位 | 壁報發表 | ISEV 2025 annual Meeting (International Society for Extracellular Vesicles) | |
| 12 | 113 | 2 | 2025 | 4 | Bao-Hong Lee, Tang-Long Shen, Yi-Wen Wang, Tzu-Hsiang Lin, Shu-Hua Yang, *Wei-Hsuan Hsu | Impact of extracellular vesicles from food preservative-resistant yeast on the host intestinal environment | 否 | 第一順位 | 壁報發表 | ISEV 2025 annual Meeting | |
| 13 | 113 | 2 | 2025 | 4 | Chih-Yao Hou, Yu-Wei Chen, Bao-Hong Lee, *Wei-Hsuan Hsu | Intestinal Lactobacillus johnsonii-derived extracellular vesicles suppress Clostridium scindens abundance and reduce toxic bile acid production | 否 | 第三順位 | 壁報發表 | ISEV 2025 annual Meeting | |
| 14 | 113 | 2 | 2025 | 4 | Hui-Chun Lin, Bao-Hong Lee, Tang-Long Shen, Xiao-Yang Chu, Yi-Wen Wang, Ya-Chun Yang, *Wei-Hsuan H | The interaction between host and gut next-generation probiotics via extracellular vesicles in Alzheimer’s disease. | 否 | 第二順位 | 壁報發表 | ISEV 2025 annual Meeting | |
| 15 | 112 | 2 | 2024 | 5 | Bao-Hong Lee, Yi-Tsen Chang, You-Zuo Chen, Wei-Hsuan Hsu | Explore food microbes with preservative tolerance to spread of antimicrobial resistance from perspective of extracellular vesicles | 否 | 第一順位 | 壁報發表 | ISEV 2024 annual Meeting (International Society for Extracellular Vesicles) | |
| 16 | 112 | 2 | 2024 | 5 | Bao-Hong Lee, Yi-Tsen Chang, Hui-Chun Lin, You-Zuo Chen, Tang-Long Shen, Wei-Hsuan Hsu. | Exploring the extracellular vesicles derived from food spoilage microorganisms in the transmission of antibiotic resistance and potential impact on the gut environment. | 否 | 第一順位 | 壁報發表 | ISEV 2024 annual Meeting (International Society for Extracellular Vesicles) | |
| 17 | 112 | 1 | 2023 | 12 | 陳德銓、劉采嫺、鄭秋敏、李保宏、徐瑋萱、侯智耀、陳宥葳。 | 白藜蘆醇丁酸酯純化單體在體外微生物和細胞模式下對氧化三甲胺前驅物代謝機轉之探討。 | 否 | 其他 | 壁報發表 | 2023 (Dec)。食品科學年會。台南。台灣。 | |
| 18 | 112 | 1 | 2023 | 12 | Huey Gan、Yeu Ching Shi、Lee Bao-Hong、Ming-Kuei Shih、Ying-Jang Lai、Li-Jung Yin、Shihgao Chou 、Chih-Yao | Investigation on the potential of fermented bovine blood-derived antimicrobial peptides for combatting urinary tract infections pathogens 。 | 否 | 其他 | 壁報發表 | 2023 (Dec)。食品科學年會。台南。台灣 | |
| 19 | 112 | 1 | 2023 | 11 | Wei-Hsuan Hsu, Tang-Long Shen, Bao-Hong Lee. | Utility of microbial exosomes and soil transplantation to improve plastic particles causing negative impacts on soil and rice in a perspective of sustainable agricultural development. 2023 (Nov). | 是 | 第三順位 | 書面發表 | MOPM 多體學及精準醫學聯合會議。台北。台灣 | |
| 20 | 112 | 1 | 2023 | 11 | Yi-Tsen Chang, You-Zuo Chen, Bao-Hong Lee, Wei-Hsuan Hsu. | Examining the mechanisms of extracellular vesicles derived from food spoilage microorganisms in transition of antibiotic resistance. 2023 (Nov). | 否 | 第三順位 | 壁報發表 | MOPM 多體學及精準醫學聯合會議。台北。台灣。 | |
| 21 | 112 | 1 | 2023 | 11 | Yi-Tsen Chang, You-Zuo Chen, Bao-Hong Lee, Wei-Hsuan Hsu. | Examining the mechanisms of extracellular vesicles derived from food spoilage microorganisms in transition of antibiotic resistance. | 否 | 第三順位 | 壁報發表 | Multiomics and Precision Medicine Joint Conference- Omics lights up precision medicine | |
| 22 | 111 | 1 | 2022 | 11 | 蔡詒安、徐瑋萱、陳虹綺、莊景涵、江一蘆、李保宏 | ‘台農17號’鳳梨水果粉之開發 | 是 | 其他 | 壁報發表 | 食品科學年會研討會 | |
| 23 | 111 | 1 | 2022 | 10 | Tomohiko Yanagawa, Bao-Hong Lee, Wei-Hsuan Hsu. | Investigating the presence of microscopic plastics released from food containers | 否 | 第二順位 | 壁報發表 | 2022iSNST-International Symposium on Novel and Sustainable Technology | |
| 24 | 110 | 2 | 2022 | 3 | Ya-Chun Yang, Bao-Hong Lee, Wei-Hsuan Hsu | Exploring the potential of next generation probiotics on alleviating the symptoms of Alzheimer’s disease | 否 | 第二順位 | 壁報發表 | International Conference on Application and Marketing of Health Food Materials | |
| 25 | 110 | 2 | 2022 | 3 | 蔡昀蓁, 李保宏 | 水稻台農81號之種植土壤、灌溉水及根圈之微生物相差異分析 | 是 | 第二順位 | 壁報發表 | 臺灣園藝學會研討會 | |
| 26 | 110 | 2 | 2022 | 3 | 李丹, 李保宏 | 夜來香純露微膠囊包覆及抗菌能力評估 | 是 | 第二順位 | 壁報發表 | 臺灣園藝學會研討會 | |
| 推廣工作(共計123筆) |
| 序號 | 學年度 | 學期 | 年度 | 月份 | 推廣類別 | 推廣名稱 | 推廣地點 |
| 1 | 114 | 2 | 2026 | 2 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-26-00262 | |
| 2 | 114 | 2 | 2026 | 2 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-26-00731 | |
| 3 | 114 | 2 | 2026 | 2 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-26-01365 | |
| 4 | 114 | 1 | 2026 | 1 | 輔導 | 國際期刊 (SCI) 論文審查 - FBP-D-26-00007 | |
| 5 | 114 | 1 | 2026 | 1 | 輔導 | 國際期刊 (SCI) 論文審查 - npj Science of Food - Sweet Tea Polysaccharides | |
| 6 | 114 | 1 | 2026 | 1 | 輔導 | 國際期刊 (SCI) 論文審查 - Probiotics and Antimicrobial Proteins - Poonam Aggarwal | |
| 7 | 114 | 1 | 2026 | 1 | 輔導 | 114年度地方產業創新研發推動計畫 (地方型SBIR) - 食品生技類計畫審查委員 (期中審委員) | |
| 8 | 114 | 1 | 2026 | 1 | 輔導 | 國際期刊 (SCI) 論文審查 (Animals - 4130436) | |
| 9 | 114 | 1 | 2026 | 1 | 輔導 | 國際期刊 (SCI) 論文審查 - BITE-D-25-12580 | |
| 10 | 114 | 1 | 2025 | 12 | 輔導 | 國際期刊 (SCI) 論文審查 - Environmental Science Nano - EN-ART-12-2025-001172 | |
| 11 | 114 | 1 | 2025 | 12 | 輔導 | 114學術專題研討會 - 應用微生物學組 - 具食品防腐劑抗性的酵母菌外泌體的潛在風險 - 演講人 | |
| 12 | 114 | 1 | 2025 | 12 | 輔導 | 國際期刊 (SCI) 論文審查 - npj Science of Food - Pingfan Rao | |
| 13 | 114 | 1 | 2025 | 12 | 輔導 | 國際期刊 (SCI) 論文審查 - npj Science of Food from Dr Chatzifragkou | |
| 14 | 114 | 1 | 2025 | 12 | 輔導 | 國際期刊 (SCI) 論文審查 - Probiotics and Antimicrobial Proteins Daniela Fiocco | |
| 15 | 114 | 1 | 2025 | 12 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-25-13832 | |
| 16 | 114 | 1 | 2025 | 12 | 輔導 | 國際期刊 (SCI) 論文審查 - JFSFQ49003 | |
| 17 | 114 | 1 | 2025 | 12 | 學術演講或教學講習主講 | 學術專題研討會 - 學術專題 (具食品防腐劑抗性的酵母菌外泌體的潛在風險) - 專題主講人 | 台灣微生物學會 |
| 18 | 114 | 1 | 2025 | 11 | 輔導 | 國際期刊 (SCI) 論文審查 - FOODCHEM-D-25-08633R1 (第二輪) | |
| 19 | 114 | 1 | 2025 | 11 | 輔導 | 國際期刊 (SCI) 論文審查 - NCOMMS-25-94329-T | |
| 20 | 114 | 1 | 2025 | 11 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-25-10141R1 (第二輪) | |
| 21 | 114 | 1 | 2025 | 11 | 輔導 | 國際期刊 (SCI) 論文審查 - Probiotics and Antimicrobial Proteins-b333a579-1d6f-4dc9-bf4c-12c6d580e733 | |
| 22 | 114 | 1 | 2025 | 10 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-25-10141 (第一輪) | |
| 23 | 114 | 1 | 2025 | 10 | 輔導 | 「白酒釀造技術研習」- 主講人 | |
| 24 | 114 | 1 | 2025 | 10 | 學術演講或教學講習主講 | 白酒釀造技術研習 - 主講人 | 隆田酒廠 |
| 25 | 114 | 1 | 2025 | 9 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-25-08364 | |
| 26 | 114 | 1 | 2025 | 9 | 輔導 | 國際期刊 (SCI) 論文審查 - FOODCHEM-D-25-11678 | |
| 27 | 114 | 1 | 2025 | 8 | 輔導 | 國際期刊 (SCI) 論文審查 - FoodChem-D-25-08633 (第一輪) | |
| 28 | 114 | 1 | 2025 | 8 | 輔導 | 國際期刊 (SCI) 論文審查 - Probiotics and Antimicrobial Proteins (review) | |
| 29 | 114 | 1 | 2025 | 8 | 輔導 | 國際期刊 (SCI) 論文審查 - EN-ART-08-2025-000728 | |
| 30 | 114 | 1 | 2025 | 8 | 輔導 | 2025年IEET工程教育認證諮詢委員會 | |
| 31 | 113 | 2 | 2025 | 7 | 輔導 | 碩士論文口試 - 許敦泓 | |
| 32 | 113 | 2 | 2025 | 7 | 輔導 | 碩士論文口試 - 林彥翰 | |
| 33 | 113 | 2 | 2025 | 7 | 輔導 | 114年度地方產業創新研發推動計畫 (地方型SBIR) - 食品生技類計畫審查委員 (初審委員) | |
| 34 | 113 | 2 | 2025 | 7 | 輔導 | 碩士論文口試委員 | |
| 35 | 113 | 2 | 2025 | 7 | 輔導 | 國際期刊 (SCI) 論文審查 - microorganisms-3696800 (第二輪) | |
| 36 | 113 | 2 | 2025 | 6 | 輔導 | 國際期刊 (SCI) 論文審查 - microorganisms-3696800 (第一輪) | |
| 37 | 113 | 2 | 2025 | 6 | 輔導 | 國際期刊 (SCI) 論文審查 - JEXV-2025-0500427 | |
| 38 | 113 | 2 | 2025 | 6 | 輔導 | 國際期刊 (SCI) 論文審查 - FoodChem-D-25-05066R1 (第二輪) | |
| 39 | 113 | 2 | 2025 | 6 | 輔導 | 碩士論文口試 - 林采潔 | |
| 40 | 113 | 2 | 2025 | 6 | 輔導 | 碩士論文口試 - 林品均 | |
| 41 | 113 | 2 | 2025 | 5 | 輔導 | Interplay Between Antimicrobial-Resistant Fungi and Bacteria:
The Impact of Fungal Extracellular Vesicles on Gut Infection Risk - 演講人 | |
| 42 | 113 | 2 | 2025 | 5 | 輔導 | 國際期刊 (SCI) 論文審查 - AQREP-D-25-00424 | |
| 43 | 113 | 2 | 2025 | 5 | 輔導 | 國際期刊 (SCI) 論文審查 - microorganisms-3656592 | |
| 44 | 113 | 2 | 2025 | 5 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-25-04385R1 (第二輪) | |
| 45 | 113 | 2 | 2025 | 5 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-25-05235 | |
| 46 | 113 | 2 | 2025 | 5 | 輔導 | 國際期刊 (SCI) 論文審查 - Food-3618203 | |
| 47 | 113 | 2 | 2025 | 5 | 輔導 | 國際期刊 (SCI) 論文審查 - nutrients-3667933 | |
| 48 | 113 | 2 | 2025 | 5 | 輔導 | 國際期刊 (SCI) 論文審查 - PHASCI-D-25-00380 | |
| 49 | 113 | 2 | 2025 | 5 | 學術演講或教學講習主講 | 專題主講人 (Interplay Between Antimicrobial-Resistant Fungi and Bacteria: The Impact of Fungal Extracellular Vesicles on Gut Infection Risk)
| 中興大學-微生物基因體中心 |
| 50 | 113 | 2 | 2025 | 4 | 輔導 | 國際期刊 (SCI) 論文審查 - nutrients-3574068 | |
| 51 | 113 | 2 | 2025 | 4 | 輔導 | 國際期刊 (SCI) 論文審查 - Probiotics and Antimicrobial Proteins - Highly Active Probiotic Yogurt Protects Against Cyclophosphamide-Induced Immunosuppression in Mice by Regulating
Immune Response and gut microbiota | |
| 52 | 113 | 2 | 2025 | 4 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-25-03758 | |
| 53 | 113 | 2 | 2025 | 4 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-25-04385 (第一輪) | |
| 54 | 113 | 2 | 2025 | 4 | 輔導 | 國際期刊 (SCI) 論文審查- FoodChem-M-25-05066 (第一輪) | |
| 55 | 113 | 2 | 2025 | 4 | 輔導 | 國際期刊 (SCI) 論文審查 - FoodChem-D-24-08387R3 (第三輪) | |
| 56 | 113 | 2 | 2025 | 3 | 輔導 | 國際期刊 (SCI) 論文審查 - microorganism-3542805 (第一輪) | |
| 57 | 113 | 2 | 2025 | 3 | 輔導 | 國際期刊 (SCI) 論文審查 - microorganism-3542805 (第二輪) | |
| 58 | 113 | 2 | 2025 | 3 | 輔導 | 國際期刊 (SCI) 論文審查 - FoodChem-D-24-08387R2 (第二輪) | |
| 59 | 113 | 2 | 2025 | 3 | 輔導 | 國際期刊 (SCI) 論文審查 - Antioxidant-3552242 (第一輪) | |
| 60 | 113 | 2 | 2025 | 3 | 輔導 | 2025 年國科會一般計畫審查 | |
| 61 | 113 | 1 | 2025 | 1 | 輔導 | 台灣園藝年會 | |
| 62 | 113 | 1 | 2025 | 1 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-26-00013 | |
| 63 | 113 | 1 | 2025 | 1 | 輔導 | 國際期刊 (SCI) 論文審查 - FoodChem-D-24-08387R1 (第一輪) | |
| 64 | 113 | 1 | 2025 | 1 | 輔導 | 國際期刊 (SCI) 論文審查 - FoodChem-D-24-16503 | |
| 65 | 113 | 1 | 2024 | 12 | 輔導 | 國際期刊 (SCI) 論文審查 - KGMI-S-2024-1268 審稿致謝 (第二輪) | |
| 66 | 113 | 1 | 2024 | 9 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-24-05516 (第三輪) | |
| 67 | 113 | 1 | 2024 | 8 | 輔導 | 第二十八屆細菌學研討會 - 微生物胞外泌體對植物宿主之影響與土壤菌移植法之應用 - 演講人 | |
| 68 | 113 | 1 | 2024 | 8 | 輔導 | 國際期刊 (SCI) 論文審查 - CRMICR-D-24-00188 | |
| 69 | 113 | 1 | 2024 | 8 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-24-05516 (第二輪) | |
| 70 | 113 | 1 | 2024 | 8 | 輔導 | 碩士論文口試 - 簡浩原 | |
| 71 | 113 | 1 | 2024 | 8 | 學術演講或教學講習主講 | 第二十八屆細菌學研討會 (微生物胞外泌體對植物宿主之影響與土壤菌移植法之應用) - 專題主講人 | 台灣微生物學會 |
| 72 | 112 | 2 | 2024 | 7 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-24-05516 (第一輪) | |
| 73 | 112 | 2 | 2024 | 7 | 輔導 | 碩士論文口試 - 劉采嫺 | |
| 74 | 112 | 2 | 2024 | 7 | 輔導 | 碩士論文口試委員 | |
| 75 | 112 | 2 | 2024 | 7 | 輔導 | 碩士論文口試 - 劉宗宇 | |
| 76 | 112 | 2 | 2024 | 7 | 輔導 | 國際期刊 (SCI) 論文審查 - FBIO-D-24-06422 | |
| 77 | 112 | 2 | 2024 | 7 | 輔導 | 國際期刊 (SCI) 論文審查 - KGMI-S-2024-1268 審稿致謝 (第一輪) | |
| 78 | 112 | 2 | 2024 | 7 | 輔導 | 國際期刊 (SCI) 論文審查 - Shiitake mushroom soluble dietary fibre ameliorates obesity in high-fat diet-fed mice via the Liver-gut axis | |
| 79 | 112 | 2 | 2024 | 2 | 輔導 | 2024 年國科會一般計畫審查 - 案件1
| |
| 80 | 112 | 2 | 2024 | 2 | 輔導 | 2024 年國科會一般計畫審查 - 案件2 | |
| 81 | 112 | 1 | 2024 | 1 | 輔導 | 碩士論文口試 - 鍾宜鈴 | |
| 82 | 112 | 1 | 2024 | 1 | 輔導 | 碩士論文口試 - 蔡嘉琪 | |
| 83 | 112 | 1 | 2024 | 1 | 輔導 | 碩士論文口試 - 王宜君 | |
| 84 | 112 | 1 | 2024 | 1 | 輔導 | 碩士論文口試 - 施昶宇 | |
| 85 | 112 | 1 | 2023 | 12 | 輔導 | 碩士論文口試 - 陳志豪 | |
| 86 | 112 | 1 | 2023 | 11 | 輔導 | 大專院校新南向國家學生(含僑生)參訪交流 - 與談人 | |
| 87 | 112 | 1 | 2023 | 11 | 學術演講或教學講習主講 | 大專院校新南向國際生參訪交流活動-臺灣農業鏈結新領域講師 | 農委會 |
| 88 | 112 | 1 | 2023 | 10 | 輔導 | 南臺學報工程科學類論文審查委員 | |
| 89 | 111 | 2 | 2023 | 7 | 輔導 | 碩士論文口試委員 | |
| 90 | 111 | 2 | 2023 | 7 | 輔導 | 碩士論文口試 - 柳川智彥 | |
| 91 | 111 | 2 | 2023 | 7 | 輔導 | 碩士論文口試 - 許喬宇 | |
| 92 | 111 | 2 | 2023 | 7 | 輔導 | 碩士論文口試 - 黃詩晴 | |
| 93 | 111 | 2 | 2023 | 6 | 輔導 | 碩士論文口試 - 林妍端 | |
| 94 | 111 | 2 | 2023 | 6 | 輔導 | 碩士論文口試 - 吳洛婷
| |
| 95 | 111 | 2 | 2023 | 3 | 輔導 | 博士論文口試 - 賴瓊玉 | |
| 96 | 111 | 2 | 2023 | 2 | 輔導 | 碩士論文口試 - 林弘軒 | |
| 97 | 111 | 1 | 2022 | 11 | 輔導 | 碩士論文口試 - 范華津 | |
| 98 | 111 | 1 | 2022 | 11 | 輔導 | 水果產業調整計畫 (教育講習訓練課程) -成熟度選擇與前處理條件優化鳳梨乾及鳳梨果汁之品質-主講人 | |
| 99 | 111 | 1 | 2022 | 11 | 學術演講或教學講習主講 | 水果產業調整計畫 - 教育講習訓練課程 (成熟度選擇與前處理條件優化鳳梨乾及鳳梨果汁之品質) - 主講人 | 農委會 |
| 100 | 111 | 1 | 2022 | 9 | 輔導 | 碩士論文口試 - 李星樺 | |
| 101 | 111 | 1 | 2022 | 9 | 輔導 | 碩士論文口試 - 張雅芝 | |
| 102 | 110 | 2 | 2022 | 7 | 輔導 | 碩士論文口試委員 | |
| 103 | 110 | 2 | 2022 | 7 | 輔導 | 碩士論文口試 - 許雅婷
| |
| 104 | 110 | 2 | 2022 | 7 | 輔導 | 碩士論文口試 - 楊雅淳 | |
| 105 | 110 | 2 | 2022 | 6 | 輔導 | 碩士論文口試 - 黃進智 | |
| 106 | 110 | 2 | 2022 | 6 | 輔導 | 碩士論文口試 - 陳子蓁 | |
| 107 | 110 | 2 | 2022 | 6 | 輔導 | 碩士論文口試 - 林元亨 | |
| 108 | 110 | 1 | 2022 | 1 | 輔導 | 2022 Mitalk Young Scientist Workshop 之小型工作坊: Probiotics 與談人 | |
| 109 | 110 | 1 | 2022 | 1 | 輔導 | 碩士論文口試 - 黃舒寗 | |
| 110 | 110 | 1 | 2022 | 1 | 學術演講或教學講習主講 | Mitalk Young Scientist Workshop 之小型工作坊: Probiotics 與談人 | 東海大學 |
| 111 | 109 | 2 | 2021 | 7 | 輔導 | 碩士論文口試委員 | |
| 112 | 109 | 2 | 2021 | 7 | 輔導 | 碩士論文口試 - 陳佳秀 | |
| 113 | 109 | 2 | 2021 | 7 | 輔導 | 碩士論文口試 - 江宜庭 | |
| 114 | 109 | 2 | 2021 | 7 | 輔導 | 碩士論文口試 - 陳緯鏞 | |
| 115 | 109 | 2 | 2021 | 6 | 輔導 | 碩士論文口試 - 王品愉 | |
| 116 | 109 | 1 | 2020 | 11 | 輔導 | 高值化農產素材綱要計畫「芒果產業鏈交流工作坊」 | |
| 117 | 109 | 1 | 2020 | 11 | 輔導 | 110年度農業學界與法人科專 - 加工前處理領域計畫技術審查 - 審查委員 | |
| 118 | 109 | 1 | 2020 | 11 | 輔導 | 110年度農業學界與法人科專「香菇自動分級切柄設備開發」- 審查委員 | |
| 119 | 109 | 1 | 2020 | 11 | 輔導 | 110年度農業學界與法人科專「智能熱泵乾燥系統開發與應用」計畫技術 - 審查委員 | |
| 120 | 109 | 1 | 2020 | 9 | 輔導 | 高值化農產素材產業應用論壇 - (發展芒果加值化機能性製品) - 主講人 | |
| 121 | 109 | 1 | 2020 | 9 | 學術演講或教學講習主講 | 高值化農產素材產業應用論壇 (發展芒果加值化機能性製品)- 專題主講人
| 農委會 |
| 122 | 109 | 1 | 2020 | 8 | 輔導 | 碩士論文口試 - 朱振元 | |
| 123 | 108 | 2 | 2020 | 3 | 輔導 | 碩士論文口試 - 李易純 | |