期刊論文(共計94筆) |
序號 | 學年度 | 學期 | 年度 | 月份 | 作者 | 題目 | 通訊作者 | 作者順位 | 期刊名稱 | 卷數 | 頁數 | 關鍵字 |
1 | 088 | 1 | 2000 | 1 | Wang, Kuo-Ching, An-Tien Hsieh, and Tzung-Cheng Huan | Critical Service Features in Group Package Tour: An Exploratory Research | 是 | 第三順位 | Tourism Management | | | Service feature, Group package tour, Travel agency, Tour leader |
2 | 090 | 1 | 2002 | 1 | Huan, Tzung-Cheng, Jay Beaman, and Lori Shelby | Using Action Grids in Tourism Management | 否 | 第一順位 | Tourism Management | | | Competition; Cost-effectiveness; Cross-impact; Action grid analysis; Multiple segments; Importance–performance (IP); Positioning; Strategy; Planning |
3 | 090 | 1 | 2002 | 1 | Beaman, Jay, Tzung-Cheng Huan, Metin Kozak | Estimating a Markov Model That Incorporates First Visit Decisions and Varying Repeat Frequency | 否 | 第二順位 | Tourism Analysis | | | |
4 | 090 | 1 | 2002 | 1 | Metin Kozak, Tzung-Cheng Huan, Jay Beaman | As Systematic Approach to Non-Repeat and Repeat Travel: With Measurement and Destination Loyalty Concept Implications | 是 | 第二順位 | Journal of Travel and Tourism Marketing | 12 | 19-38 | Loyalty, repeat travel, recursive relation, modeling, segments |
5 | 091 | 1 | 2003 | 1 | Huan, Tzung-Cheng and Jay Beaman | Contexts and Dynamics of Social Interaction and Information Search in Decision-making for Discretionary Travel | 否 | 第一順位 | Tourism Analysis | | | |
6 | 091 | 1 | 2003 | 1 | Huan, Tzung-Cheng, Jay Beaman, and Metin Kozak | Issues in Modeling Repeat Leisure Consumption: Markov Modeling Examples | 否 | 第一順位 | Society and Leisure | | | |
7 | 092 | 1 | 2003 | 8 | Vaske, Jerry, Tzung Cheng Huan, and Jay Beaman | The Use of Multiples in Anglers’ Recall of Participation and Harvest Estimates: Some Results and Implications | 是 | 第二順位 | Leisure Science | 25 | 399-409 | multiples, frequency, quantities, bias, estimates |
8 | 092 | 1 | 2004 | 1 | Beaman, Jay, Tzung-Cheng Huan, and Jeff Beaman | Tourism Surveys: Sample Size, Accuracy, Reliability, and Acceptable Error | 否 | 第二順位 | Journal of Travel Research | 43 | 67-74 | Accuracy, Acceptable Error, Estimates, Reliability, Sample Size |
9 | 092 | 1 | 2004 | 1 | Lehto, Xinran Y., Cai, Liping A., O’Leary, Joseph T. and Huan, Tzung-Cheng | Tourist Shopping Preferences and Expenditure Behaviours: The Case of the Taiwanese Outbound Market | 是 | 其他 | Journal of Vacation Marketing | | | tourist shopping behaviour, souvenir shopping, tourism shopping, Taiwanese tourists |
10 | 092 | 1 | 2004 | 1 | Huan, Tzung-Cheng | Measurement Issues in Leisure Research: Accuracy, Bias, and Reliability | 否 | 第一順位 | Advances in Hospitality and Leisure | | | |
11 | 092 | 1 | 2004 | 1 | Huan, Tzung-Cheng, Jay Beaman, and Lori Shelby | No-Escape Natural Disaster: Mitigating Impacts On Tourism | 否 | 第一順位 | Annals of Tourism Research | | | disaster, earthquake, Taiwan, travel decision theory |
12 | 092 | 2 | 2004 | 4 | Huan, Tzung-Cheng, Jay Beaman, and Lori Shelby | No-Escape Natural Disaster: Mitigating Impacts On Tourism. | 是 | 第一順位 | Annals of Tourism Research | 31 | 255-273 | |
13 | 097 | 1 | 2008 | 8 | Huan, Tzung-Cheng, Jay Beaman, Liang-Han Chang and Shih-Yun Hsu | Robust and alternative estimators for "better" estimates for expenditures and other "long tail" distributions. | 否 | 第一順位 | Tourism Management | 29 | 796-806 | |
14 | 097 | 2 | 2009 | 7 | Hsiao, James Po-Hsun, Chyi Jaw, and Tzung-Cheng Huan | Information diffusion and new product consumption: A bass model application to
tourism facility management | 否 | 第三順位 | Journal of Business Research | 62 | 690-697 | |
15 | 099 | 1 | 2010 | 10 | Lin, Wen-Shan, Nathalie Cassaigne, and Tzung-Cheng Huan | A framework of online shopping support for information recommendations. Expert Systems With Applications | 否 | 第三順位 | Expert Systems With Applications | 37 | 6874-6884 | |
16 | 100 | 1 | 2011 | 10 | Wu,Wu-Chung, Leong Man Wai, and Tzung-Cheng Huan | Perspectives on Tourism Management as covered by Woodside and Martin. | 是 | 第一順位 | Journal of Business Research | 64 | 1131-1136 | |
17 | 100 | 1 | 2011 | 8 | Wang, Wei-Ching, Chin-Hsung Kao, Tzung-Cheng Huan, Chung-chi Wu | Free Time Management Contributes to Better Quality of Life: A Study of Undergraduate Students in Taiwan | 是 | 第一順位 | Journal of Happiness Studies | 12 | 561-573 | |
18 | 100 | 1 | 2011 | 8 | Marshall, Roger. Tzung-Cheng Huan, Yingzi Xu and Inwoo Nam | A Cross-cultural Extension of Prospect Theory to Switching Behavior. | 否 | 第二順位 | Journal of Business Research | 64 | 871-878 | |
19 | 100 | 1 | 2012 | 1 | Chon, Kaye, Tzung-Cheng Huan and Chih-Hsien Hsu | Perspectives on Work, Leisure, and Tourism in the Pacific Rim. | 是 | 第一順位 | Journal of Business Research | 65 | 1-3 | |
20 | 100 | 2 | 2012 | 4 | Wang, Wei-Ching, , Chung-Chi Wu, Chang-Yang Wu, Tzung-Cheng Huan | Exploring the relationships between free-time management and boredom in leisure. | 否 | 其他 | Psychological Reports | 110 | 416-426 | |
21 | 100 | 2 | 2012 | 6 | Woodside, Arch, Eunju Ko, and Tzung-Cheng Huan | The New Logic in Building Isomorphic Theory of Management Decision Realities. | 是 | 第三順位 | Management Decision | 50 | 765-777 | |
22 | 102 | 2 | 2014 | 2 | Unai Bastida and Tzung-Cheng Huan | Performance evaluation of tourism websites information quality of four global destination brands: Beijing, Hong Kong, Shanghai, and Taipei | 否 | 第二順位 | Journal of Business Research | 67 | 167-170 | |
23 | 102 | 2 | 2014 | 3 | Hung-Bin Chen, Shih-Shuo Yeh and Tzung-Cheng Huan | A Study of Nostalgic Emotion, Experiential Value, Brand Image, and Consumption Intention of the Customers of a Nostalgic Restaurant | 是 | 第三順位 | Journal of Business Research | 67 | 354-360 | |
24 | 103 | 1 | 2014 | 8 | Pei-Ling Wu, Shih-Shuo Yeh, Tzung-Cheng Huan, and Arch Woodside | Applying Complexity Theory to Deepen Service Dominant Logic: Configural Analysis of Customer Experience-and-Outcome Assessments of Professional Services for Personal Transformations | 是 | 第三順位 | Journal of Business Research | 67 | 1647-1670 | |
25 | 103 | 1 | 2014 | 9 | Lishan Xie, Jiamin Peng, and Tzung-Cheng Huan | Crafting and Testing a Central Precept in Service-Dominant Logic: Hotel Employees Brand-Citizenship Behavior and Customers Brand Trust | 是 | 第三順位 | International Journal of Hospitality Management | 42 | 1-8 | |
26 | 103 | 1 | 2015 | 1 | Tao Hong, Tao Ma, and Tzung-Cheng Huan | Network Behavior as Driving Forces for Tourism Flows | 是 | 第三順位 | Journal of Business Research | 68 | 146-156 | |
27 | 103 | 1 | 2015 | 1 | Aliana Man Wai Leong, Shih-Shuo Yeh, Yu-Chen Hsiao and Tzung-Cheng Huan | Nostalgia as Travel Motivation and Its Impact on Tourists’ Loyalty | 否 | 其他 | Journal of Business Research | 68 | 81-86 | |
28 | 103 | 2 | 2015 | 6 | James Po-Hsun Hsiao, Chyi Jaw, Tzung-Cheng Huan, and Arch Woodside | Applying Complexity Theory to Solve Hospitality Contrarian Case Conundrums: Illuminating Happy-Low and Unhappy-High Performing Frontline Service Employees | 否 | 第三順位 | International Journal of Contemporary Hospitality Management | 27 | 608 – 647 | |
29 | 105 | 1 | 2016 | 10 | Lishan Xie, Yaoqi Li, Sheng-Hsiang Chen, Tzung-Cheng Huan | Triad theory of hotel managerial leadership, employee brand-building behavior, and guest images of luxury-hotel brands | 是 | 其他 | International Journal of Contemporary Hospitality Management | 28 | 1826-1847 | |
30 | 105 | 1 | 2016 | 11 | Anestis Fotiadis, Lishan Xie, Yaoqi Li, and Tzung-Cheng Huan (黃宗成) | Attracting athletes to small-scale sports events using motivational decision-making factors | 是 | 其他 | Journal of Business Research | 69 | 5467–5472 | |
31 | 104 | 2 | 2016 | 3 | Tzung-Cheng Huan | Seeing further: Honoring John Urry s contributions to tourism and hospitality research | 是 | 第一順位 | Journal of Business Research | 69 | 1228-1233 | |
32 | 104 | 2 | 2016 | 4 | 1. Anestis Fotiadis, Shih-Shuo Yeh, and Tzung-Cheng Huan | Applying configural analysis to explaining rural-tourism success recipes | 是 | 第三順位 | Journal of Business Research | 69 | 1479–1483 | Configural analysis; Greece; Recipes; Tourism; fs/QCA |
33 | 104 | 2 | 2016 | 6 | Shih-Shuo Yeh, Tao Ma, and Tzung-Cheng Huan | Building Social Entrepreneurship for the Hotel Industry by Promoting Environmental Education | 是 | 第三順位 | International Journal of Contemporary Hospitality Management | 28 | 1204-1224 | |
34 | 105 | 2 | 2017 | 2 | Shih-Shuo Yeh, and Tzung-Cheng Huan (黃宗成) | Assessing the impact of work environment factors on employee creative performance of fine-dining restaurants | 是 | 其他 | Tourism Management | 58 | 119 – 131 | |
35 | 105 | 2 | 2017 | 7 | Yaoqi Li, Shujie Fang, and Tzung-Cheng Huan (黃宗成) | Consumer response to discontinuation of corporate social responsibility activities of hotels | 是 | 其他 | International Journal of Hospitality Management | 64 | 41–50 | |
36 | 106 | 2 | 2018 | 2 | Xinhua Guan, Lishan Xie, and Tzung-Cheng Huan (黃宗成) | Customer knowledge sharing, creativity and value co-creation: A triad model of hotels, corporate sales employees and their customers | 是 | 其他 | International Journal of Contemporary Hospitality Management | 30 | 961-979 | |
37 | 106 | 2 | 2018 | 2 | Chao-Chih Hung, Tzung-Cheng Huan (黃宗成), Chun-Han Lee, Hsin-Mei Lin, and Wen-Long Zhuang | To adjust or not to adjust in host country. Perspective of interactionism | 是 | 其他 | Employee Relations | 40 | 329-345 | |
38 | 108 | 1 | 2019 | 10 | You-De Dai, Wen-Long Zhuang, Shih-Yun Hsu, Tzung-Cheng Huan (黃宗成) | Good or bad staff. Hotel employees core self-evaluations impacting service effort and service sabotage considering leader-member exchange moderation | 是 | 其他 | Tourism Management Perspectives | 32 | 100564 | |
39 | 108 | 1 | 2019 | 11 | Xinhua Guan, and Tzung-Cheng Huan (黃宗成) | Talent Management for the Proactive Behavior of Tour Guides | 是 | 其他 | International Journal of Contemporary Hospitality Management | 31 | 4043-4061 | |
40 | 107 | 2 | 2019 | 2 | You-De Dai, Wen-Long Zhuang, and Tzung-Cheng Huan (黃宗成) | Engage or quit. The moderating role of abusive supervision between resilience, intention to leave and work engagement | 是 | 其他 | Tourism Management | 70 | 69 – 77 | |
41 | 107 | 2 | 2019 | 6 | Yaoqi Lia, Biqiang Liu and Tzung-Cheng Huan (黃宗成) | Renewal or not. Consumer response to a renewed corporate social responsibility strategy: Evidence from the coffee shop industry. | 是 | 其他 | Tourism Management | 72 | 170–179 | |
42 | 107 | 2 | 2019 | 6 | Lishan Xie, Xinhua Guan, and Tzung-Cheng Huan (黃宗成) | A case study of hotel frontline employees customer need knowledge relating to value co-creations | 是 | 其他 | Journal of Hospitality and Tourism Management | 39 | 76-86 | |
43 | 107 | 2 | 2019 | 7 | You-De Dai, Kuan-Yang Chen, Xueguo Gong, Wen-Long Zhuang, An-Na Li, Tzung-Cheng Huan (黃宗成) | Developing Chinese tourists leisure literacy scale from the perspective of Chinese culture | 是 | 其他 | Tourism Management Perspectives | 31 | 109-122 | |
44 | 108 | 1 | 2020 | 1 | Shih-Shuo Yeh, Anestis K. Fotiadis, Tai-Ying Chiang, Juei-Ling Ho, and Tzung-Cheng Huan (黃宗成) | Exploring the value co-destruction model for on-line deviant behaviors of hotel customers | 是 | 其他 | Tourism Management Perspectives | 32 | 100622 | |
45 | 109 | 1 | 2020 | 10 | Xinhua Guan, Jinhong Gong, Lishan Xie and Tzung-Cheng Huan (黃宗成) | Scale development of value co-destruction behavior in tourism | 是 | 其他 | Tourism Management Perspectives | 36 | 100757 | |
46 | 108 | 2 | 2020 | 2 | Aliana Man Wai Leong, Shih-Shuo Yeh, Yu-Lin Fan, Tzung-Cheng Huan (黃宗成) | The effect of cuisine creativity on customers emotions | 是 | 其他 | International Journal of Hospitality Management | 85 | 102346 | |
47 | 108 | 2 | 2020 | 5 | Kuan-Yang Chen and Tzung-Cheng Huan (黃宗成) | How to facilitate weaker service firms market knowledge in an asymmetric B2B relationship – A case of travel service industry | 是 | 其他 | Journal of Knowledge Management | 24 | 697-716 | |
48 | 108 | 2 | 2020 | 6 | Xinhua Guan, Shih-Shuo Yeh, Tai-Ying Chiang and Tzung-Cheng Huan (黃宗成) | Does organizational inducement foster work engagement in hospitality industry. Perspectives from a moderated mediation model. | 是 | 其他 | Journal of Hospitality and Tourism Management | 43 | 259-268 | |
49 | 108 | 2 | 2020 | 7 | Yaoqi Li, Biqiang Liu, Ruli Zhang and Tzung-Cheng Huan (黃宗成) | News information and tour guides occupational stigma: Insights from the stereotype content model. | 是 | 其他 | Tourism Management Perspectives | 35 | 100711 | |
50 | 108 | 2 | 2020 | 7 | Wen-Long Zhuang, Kuan-Yang Chen, Chia-Lin Chang, Xinhua Guan and Tzung-Cheng Huan (黃宗成) | Effect of hotel employees’ workplace friendship on workplace deviance behaviour: moderating role of organisational identification | 是 | 其他 | International Journal of Hospitality Management | 88 | 102531 | |
51 | 109 | 1 | 2021 | 1 | You-De Dai, Wen-Long Zhuang, Po-Kai Yang, Yi-Jun Wang and Tzung-Cheng Huan (黃宗成) | Exploring hotel employees’ regulatory foci and voice behavior: the moderating role of leader-member exchange | 是 | 其他 | International Journal of Contemporary Hospitality Management | 33 | 27-47 | |
52 | 110 | 1 | 2021 | 11 | You-De Dai, Wen-Long Zhuang, Sung-Cheng Lu and Tzung-Cheng Huan (黃宗成) | Work engagement or job burnout. Psychological ownership amongst the employees of international tourist hotels | 是 | 其他 | Tourism Review | 76 | 1243-1259 | |
53 | 110 | 1 | 2021 | 11 | Yaoqi Li, Biqiang Liu, Ping Chen and Tzung-Cheng Huan (黃宗成) | Tourism service providers physical attractiveness and customers service quality evaluation: Is warmth or competence more important | 是 | 其他 | Tourism Review | 76 | 1260-1278 | |
54 | 109 | 2 | 2021 | 3 | Jiamin Peng, Xinhua Guan and Tzung-Cheng Huan (黃宗成) | Not always co-creating brand: effects of perceived justice on employee brand sabotage behaviours in the hotel industry | 是 | 其他 | International Journal of Contemporary Hospitality Management | 33 | 973-99 | |
55 | 109 | 2 | 2021 | 3 | Anestis Fotiadis, Stathis Polyzos and Tzung-Cheng Huan (黃宗成) | The good, the bad, the ugly on COVID-19 tourism recovery | 是 | 其他 | Annals of Tourism Research | 87 | 103117 | |
56 | 109 | 2 | 2021 | 4 | Shih-Shuo Yeh, Xinhua Guan, Tai-Ying Chiang, Juei-Ling Ho and Tzung-Cheng Huan (黃宗成) | Reinterpreting the theory of planned behavior and its application to green hotel consumption intention | 是 | 其他 | International Journal of Hospitality Management | 94 | 102827 | |
57 | 109 | 2 | 2021 | 5 | Xinhua Guan, Lishan Xie, Wen-Guo Shen and Tzung-Cheng Huan (黃宗成) | Are you a tech-savvy person. Exploring factors influencing customers using self-service technology | 是 | 其他 | Technology in Society | 65 | 101564 | |
58 | 109 | 2 | 2021 | 5 | Qiangyuan Chen, Xinhua Guan and Tzung-Cheng Huan (黃宗成) | The spatial agglomeration productivity premium of hotel and catering enterprises | 是 | 其他 | Cities | 112 | 103113 | |
59 | 109 | 2 | 2021 | 6 | You-De Dai, Tung-Sheng Wang, Wen-Long Zhuang, Tzung-Cheng Huan (黃宗成) | Are you an awkward tourist. Keys to enhance the cohesion between tourists and local residents from the viewpoint of leisure literacy and recreationist-environment fit | 是 | 其他 | Journal of Hospitality and Tourism Management | 43 | 259-268 | |
60 | 110 | 1 | 2021 | 9 | Yaoqi Li, Yaya Song, Mianqian Wang, and Tzung-Cheng Huan (黃宗成) | The influence of tour guides service quality on tourists tour guide stigma judgment | 是 | 其他 | Journal of Hospitality and Tourism Management | 48 | 551-560 | |
61 | 110 | 1 | 2021 | 9 | Lishan Xie, Xinhua Guan, Bingbing Liu, and Tzung-Cheng Huan (黃宗成) | The antecedents and consequences of the co-creation experience in virtual tourist communities: From the perspective of social capital in virtual space | 是 | 其他 | Journal of Hospitality and Tourism Management | 48 | 492-499 | |
62 | 110 | 1 | 2021 | 9 | Nikolaos Stylos, Anestis K. Fotiadis, Donghee (Don) Shin, Tzung-Cheng Huan (黃宗成) | Beyond smart systems adoption: Enabling diffusion and assimilation of smartness in hospitality | 是 | 其他 | International Journal of Hospitality Management | 98 | 10304 | |
63 | 111 | 1 | 2022 | 10 | Xinhua Guan, Jinhong Gong, Qiangqiang Liu and Tzung-Cheng Huan (黃宗成) | Constructing a value co-destruction behavior scale in business-to-customer service context | 是 | 其他 | The Service Industries Journal | 0 | 0 | |
64 | 111 | 1 | 2022 | 10 | Chun Chen, Hung-Bin Chen, Shih-Shuo Yeh, Liang‐Yi Tseng, and Tzung-Cheng Huan (黃宗成) | Exploring tourists purchase intention of food-related souvenirs | 是 | 其他 | Tourism Management Perspectives | 44 | 101035 | |
65 | 111 | 1 | 2022 | 10 | Shih-Shuo Yeh, Ku-Ho Lin, Tai-Ying Chiang, Cheng-Fa Lin, and Tzung-Cheng Huan (黃宗成) | Exploring the impact of restaurants’ physical environment on kitchen employees’ creativity | 是 | 其他 | Tourism Management Perspectives | 44 | 101023 | |
66 | 111 | 1 | 2022 | 10 | Wen-Long Zhuang, Shao-Chuan Wu, Lan-Hsun Wang, and Tzung-Cheng Huan (黃宗成) | Exploring the relationship between the Dark Triad personality traits and voice behaviour of hotel employees with the moderating effect of intention to leave | 是 | 其他 | International Journal of Hospitality Management | 107 | 103294 | |
67 | 111 | 1 | 2022 | 10 | Juei-Ling Ho, Kuan-Ying Chen, Lan-Hsun Wang, Shih-Shuo Yeh and Tzung-Cheng Huan (黃宗成) | Exploring the impact of social media platform image on hotel customers’ visit intention | 是 | 第一順位 | International Journal of Contemporary Hospitality Management | 34 | 4206-4226 | |
68 | 111 | 1 | 2022 | 11 | Kuan-Yang Chen and Tzung-Cheng Huan (黃宗成) | Explore how SME family businesses of travel service industry use market knowledge for product innovation | 是 | 其他 | Journal of Business Research | 151 | 519-530 | |
69 | 110 | 2 | 2022 | 2 | Jiamin Peng, Xiaoyun Yang, Tzung-Cheng Huan (黃宗成) | The effects of empowering leadership on employee adaptiveness in luxury hotel services: Evidence from a mixed-methods research | 是 | 其他 | International Journal of Hospitality Management | 101 | 103113 | |
70 | 110 | 2 | 2022 | 3 | Lan-Hsun Wang, Shih-Shuo Yeh, Kuan-Ying Chen, Tzung-Cheng Huan (黃宗成) | Tourists travel intention: Revisiting the TPB model with age and perceived risk as moderator and attitude as mediator | 是 | 其他 | Tourism Review | 77 | 877-896 | |
71 | 110 | 2 | 2022 | 3 | Lishan Xie, Xinhua Guan, Yingxin He and Tzung-Cheng Huan (黃宗成) | Wellness tourism: customer-perceived value on customer engagement | 是 | 其他 | Tourism Review | 77 | 859-876 | |
72 | 110 | 2 | 2022 | 4 | Chih-Hui Hsiao, Chia-Hsuan Chien, Shih-Shuo Yeh, Tzung-Cheng Huan (黃宗成) | Smiling for tips. Will restaurant servers actions affect customers emotional contagion and tipping behavio | 是 | 其他 | Tourism Review | 77 | 964-985 | |
73 | 110 | 2 | 2022 | 4 | Jiamin Peng, Xiaoyun Yang, Xinhua Guan, Lian Zhou and Tzung-Cheng Huan (黃宗成) | Will catering employees job dissatisfaction lead to brand sabotage behavior. A study based on conservation of resources and complexity theories | 是 | 其他 | International Journal of Contemporary Hospitality Management | 34 | 1882-1905 | |
74 | 110 | 2 | 2022 | 6 | Yaoqi Li, Chun Zhang, Lori Shelby and Tzung-Cheng Huan (黃宗成) | Customers self-image congruity and brand preference. the moderated mediation model of self-brand connection and self-motivation | 是 | 其他 | Journal of Product and Brand Management | 31 | 798–807 | |
75 | 110 | 2 | 2022 | 6 | Xinhua Guan, Qiangqiang Liu, Zhenxin Nie, and Tzung-Cheng Huan (黃宗成) | An eye for an eye. Exploring the influence of tourist mistreatment on employee service rule commitment | 是 | 其他 | Journal of Hospitality and Tourism Management | 51 | 229-237 | |
76 | 110 | 2 | 2022 | 7 | Lan-Hsun Wang, Juei-Ling Ho, Shih-Shuo Yeh and Tzung-Cheng Huan (黃宗成) | Is robot hotel a future trend. Exploring the incentives, barriers and customers purchase intention for robot hotel stays | 是 | 其他 | Tourism Management Perspectives | 43 | 100984 | |
77 | 111 | 1 | 2022 | 8 | Xin-Hua Guan, Jinhong Gong, Mingjie Li, Tzung-Cheng Huan (黃宗成) | Exploring key factors influencing customer behavioral intention in robot restaurants | 是 | 其他 | International Journal of Contemporary Hospitality Management | 34 | 3482-3501 | |
78 | 111 | 1 | 2022 | 8 | Xin-Hua Guan, Jinhong Gong, Mingjie Li, Tzung-Cheng Huan (黃宗成) | Exploring key factors influencing customer behavioral intention in robot restaurants | 是 | 其他 | International Journal of Contemporary Hospitality Management | 34 | 3482-3501 | |
79 | 111 | 1 | 2022 | 8 | Jiamin Peng, Lishan Xie, Lian Zhou and Tzung-Cheng Huan (黃宗成) | Linking team learning climate to service performance: The role of individual- and team-level adaptive behaviors in travel services | 是 | 其他 | Tourism Management | 91 | 104481 | |
80 | 111 | 1 | 2022 | 9 | Xinhua Guan, Jinhong Gong and Tzung-Cheng Huan (黃宗成) | Trick or treat. How to reduce co-destruction behavior in tourism workplace based on conservation of resources theory | 是 | 其他 | Journal of Hospitality and Tourism Management | 52 | 42-49 | |
81 | 112 | 1 | 2023 | 10 | You-De Dai, Shih-Shuo Yeh, Eain Chuu Zin, Htet Htet Lin and Tzung-Cheng Huan (黃宗成) | Exploring the influence of past memories on homeland visiting: enhancing destination brand equity and extension through Myanmar immigrants’ place attachment | 是 | 其他 | Current Issues in Tourism | 0 | 0 | |
82 | 112 | 1 | 2023 | 12 | Wen-Long Zhuang, Shih-Shuo Yeh, Giun-Ting Yeh and Tzung-Cheng Huan (黃宗成) | How to reduce hotel employees workplace deviant behavior. The roles of paternalistic leadership and regulatory foci | 是 | 其他 | Cornell Hospitality Quarterly | 0 | 0 | |
83 | 112 | 1 | 2023 | 12 | Chieh-Lu Li, Hungchih Yu, Keng-Yu Liu and Tzung-Cheng Huan (黃宗成) | A cross-cultural research on natural tourists behavioral intentions | 是 | 其他 | Leisure Sciences | 0 | 0 | |
84 | 111 | 2 | 2023 | 2 | Jiamin Peng, Xiaoyun Yang, Senhui Fu and Tzung-Cheng Huan (黃宗成) | Exploring the influence of tourists happiness on revisit intention in the context of Traditional Chinese Medicine cultural tourism | 是 | 其他 | Tourism Management | 94 | 104647 | |
85 | 111 | 2 | 2023 | 2 | Anestis Fotiadis, Stathis Polyzos and Tzung-Cheng Huan (黃宗成) | From Heroes to Scoundrels: Exploring the effects of online campaigns celebrating frontline workers on COVID-19 outcomes | 是 | 其他 | Technology in Society | 72 | 102198 | |
86 | 111 | 2 | 2023 | 2 | You-De Dai, Kuan-Yang Chen, Chin-Shung Chi, Tzung-Cheng Huan (黃宗成) | Constructing a Conspicuous Leisure Behavior Scale | 是 | 其他 | Journal of Leisure Research | 54 | 354-372 | |
87 | 111 | 2 | 2023 | 4 | Yaoqi Li, Yaya Song, Yun Yang and Tzung-Cheng Huan (黃宗成) | Exploring the influence of work values on millennial hospitality employees turnover intentions: an empirical assessment | 是 | 第一順位 | Current Issues in Tourism | 26 | 1635-1651 | |
88 | 111 | 2 | 2023 | 6 | Aliana Man Wai Leong, Kuan-Ying Chen, Hung-Bin Chen, Tai-En Chiang and Tzung-Cheng Huan (黃宗成) | Exploring the effects of customers assessments of a restaurants atmospherics and emotional assessments on a fine-dining experience and intentions to return | 是 | 其他 | Tourism Management Perspectives | 47 | 101121 | |
89 | 111 | 2 | 2023 | 7 | Lishan Xie, Wenxuan Zhang, Xinhua Guan, and Tzung-Cheng Huan (黃宗成) | Exploring customer citizenship behavior through customer–organization identification | 是 | 其他 | Service Science | 0 | 0 | |
90 | 112 | 1 | 2024 | 1 | Aliana Man Wai Leong, Shih-Shuo Yeh, Yanqian Zhou, Chien-Wen Hung and Tzung-Cheng Huan (黃宗成) | Exploring the influence of historical storytelling on cultural heritage tourists’ value co-creation using tour guide interaction and authentic place as mediators | 是 | 其他 | Tourism Management Perspectives | 50 | 101198 | |
91 | 113 | 1 | 2024 | 10 | Stathis Polyzos, Anestis Fotiadis and Tzung-Cheng Huan (黃宗成) | The asymmetric impact of Twitter sentiment and emotions: Impulse response analysis on European tourism firms using micro-Data | 是 | 其他 | Tourism Management | 104 | 104909 | |
92 | 112 | 2 | 2024 | 2 | Shih-Shuo Yeh, Aliana Man Wai Leong, Chien-Wen Hung and Tzung-Cheng Huan (黃宗成) | Destination authenticity influence on tourists behavioral intentions, involvement, and nostalgic sentiments | 是 | 其他 | Tourism Review | 0 | 0 | |
93 | 112 | 2 | 2024 | 3 | You-De Dai, Fei-Hsin Huang, Kuan-Yang Chen, Wei-Jen Chen, Tzung-Cheng Huan (黃宗成) | Recreational scuba diving as a special form of tourism: lessons from Taiwan | 是 | 其他 | Tourism Review | 79 | 757-779 | |
94 | 112 | 2 | 2024 | 5 | Chen-Chieh Chang, Wen-Long Zhuang, Chien-Wen Hung, and Tzung-Cheng Huan (黃宗成) | Investigating the influence of thriving at work on hotel employees’ service performance with the moderating effect of leader-member exchange | 是 | 其他 | International Journal of Hospitality Management | 119 | 103 | |
會議論文(共計61筆) |
序號 | 學年度 | 學期 | 年度 | 月份 | 作者 | 題目 | 通訊作者 | 作者順位 | 發表性質 | 會議論文集或研討會名稱 | 地點 |
1 | 086 | 1 | 1998 | 1 | Wang, Kuo-Ching, An-Tien Hsieh, and Tzung-Cheng Huan | A Qualitative Research on the Critical Service Features of Taiwanese Group Package Tour | 否 | | | Proceedings of the 1998 Asia Pacific Tourism Association Annual Meeting | Tanyang, Chung-Buk, Korea. |
2 | 087 | 1 | 1999 | 1 | 吳忠宏、黃宗成、何昶鴛 | 休閒農場遊客對解說需求之研究 ─ 以飛牛牧場為例 | 否 | | | 1999休閒、遊憩、觀光學術研討會 | |
3 | 087 | 1 | 1999 | 1 | 黃宗成、吳忠宏、郭建池、廖怡華 | 影響臺灣國際觀光旅館業引進資訊科技之組織因素研究 | 否 | | | 第一屆 (1999) 永續發展管理研討會,, | 國立屏東科技大學 |
4 | 088 | 1 | 2000 | 1 | Huan, T. C. and Beaman, J. G | Impacts of LFS-CTS Design and Administration on Estimates of Travel: Results Based on the 1996 and 1997 CTS | 否 | | | Waterton National Park meeting of the Canadian Travel Survey Research Committee for September 14, 2000 meeting | Canada |
5 | 088 | 1 | 2000 | 1 | 高崇倫、林香君、黃宗成、吳忠宏 | 遊客對武陵農場遊憩體驗之研究 | 否 | | | 第一屆觀光休閒暨餐旅管理研討會:廿一世紀觀光發展趨勢 | |
6 | 088 | 1 | 2000 | 1 | 余幸娟、黃宗成 | 台南南鯤鯓代天府宗教觀光客旅遊動機與其滿意度之研究 | 否 | | | 第一屆觀光休閒暨餐旅管理研討會:廿一世紀觀光發展趨勢 | 台北 |
7 | 088 | 1 | 2000 | 1 | 董育任、黃宗成 | 國家音樂廳表演藝術活動與設施評估之研究 | 否 | | | 第一屆觀光休閒暨餐旅管理研討會:廿一世紀觀光發展趨勢 | 台北 |
8 | 088 | 1 | 2000 | 1 | 余幸娟、黃宗成、黃躍雯 | 宗教與觀光 | 否 | | | 千禧年古蹟暨週休二日休閒研討會 | 台北 |
9 | 088 | 1 | 2000 | 1 | 朱容慧、黃宗成、吳忠宏 | 中日文化資產保存法之研究 | 否 | | | 千禧年古蹟暨週休二日休閒研討會 | 台北 |
10 | 088 | 1 | 2000 | 1 | 廖怡華、顏文甄、黃宗成、吳忠宏 | 資訊科技在台灣國際觀光旅館業之應用 | 否 | | | 觀光事業管理與觀光資訊發展研討會 | 台北 |
11 | 088 | 1 | 2000 | 1 | 翁廷碩、戴宜臻、林萩菁、黃宗成 | 觀光資源之管理 | 否 | | | 2000休閒綠地管理實務研討會 | 台北 |
12 | 089 | 1 | 2001 | 1 | 曾湘樺、余幸娟、翁廷碩、黃宗成 | 虛擬海洋觀光休閒牧場之策略行銷研究 | 否 | | | 第一屆海洋休閒觀光學術研討會 | 台北 |
13 | 089 | 1 | 2001 | 1 | 吳忠宏、黃宗成、顏文甄、謝秉育 | 玉山國家公園遊客滿意度之研究 | 否 | | | 第一屆觀光休閒暨餐旅產業永續經營研討會 | 高雄 |
14 | 089 | 1 | 2001 | 1 | 翁廷碩、黃宗成 | 中高齡族群對長住型旅館需求之探究 | 否 | | | 全國管理碩士論文獎暨研討會 | 台北 |
15 | 089 | 1 | 2001 | 1 | 翁廷碩、黃宗成 | 中高齡族群對長住型旅館需求之探究 | 否 | | | 第六屆中小企業研究碩博士論文獎暨研討會 | 台北 |
16 | 089 | 1 | 2001 | 1 | 謝安田、掌慶琳、黃宗成 | 美式連鎖速食業廣告代言人之研究 | 否 | | | 第六屆餐飲管理學術研討會 | |
17 | 089 | 1 | 2001 | 1 | 黃宗成,朱容慧,郭建池,董育任 | 鹿港地區居民對文化資產保存法認知之研究 | 否 | | | 雲嘉地區大專校院2001年研發成果聯合發表會 | 雲林 |
18 | 089 | 1 | 2001 | 1 | 黃宗成、翁廷碩、陳慧君、曾湘樺 | 中高齡族群對長住型旅館需求之探究 | 否 | | | 雲嘉地區大專校院2001年研發成果聯合發表會 | 雲林 |
19 | 089 | 1 | 2001 | 1 | 翁廷碩、曾湘樺、陳慧君、黃宗成 | 中高齡族群對長住型旅館需求之探究-以IPA (Importance-Performance Analysis)及其應用為例 | 否 | | | 廿十一世紀兩岸觀光發展研討會 | 台北 |
20 | 089 | 1 | 2001 | 1 | 戴宜臻、翁廷碩、陳慧君、楊曉瓊、黃宗成 | 雪域明珠-西藏:宗教觀光客旅遊動機與其滿意度之研究 | 否 | | | 廿十一世紀兩岸觀光發展研討會 | 台北 |
21 | 090 | 1 | 2002 | 1 | 翁廷碩,黃宗成,蔡進發 | 台灣休閒農業區規劃與管理之探討 | 否 | | | 海峽兩岸農企業發展與合作組織研討會 | |
22 | 090 | 1 | 2002 | 1 | 翁廷碩,蔡進發,黃宗成 | 生態休閒旅遊 | 否 | | | 農業發展系列研討會 | 嘉義 |
23 | 090 | 1 | 2002 | 1 | 黃宗成,傑米曼,葉碧華 | 自然災害對受災區潛在遊客之衝擊 | 否 | | | 第六屆台灣地理學術研討會 | 台北 |
24 | 090 | 1 | 2002 | 1 | 戴宜臻、陳長暉、林樹旺、蔡進發、黃宗成 | 健康休閒俱樂部會員參與行為之研究 | 否 | | | 雲嘉地區大專校院2002年研發成果聯合發表會 | 雲林 |
25 | 090 | 1 | 2002 | 1 | 戴宜臻、陳長暉、林樹旺、蔡進發、黃宗成 | 運動鞋購買考量因素之研究 | 否 | | | 雲嘉地區大專校院2002年研發成果聯合發表會 | 雲林 |
26 | 091 | 1 | 2003 | 1 | 陳長暉、張秋師、曾湘樺、蔡進發、黃宗成 | 環保旅館在消費者選擇旅館住宿因子所佔權重的高低之研究 | 否 | | | 第二屆海洋休閒觀光學術研討會 | 台北 |
27 | 091 | 1 | 2003 | 1 | 陳慧君、曾湘樺、蕭至惠、黃宗成 | 聖城-耶路撒冷:宗教觀光客旅遊動機、限制因子、實際體驗與重遊意願之研究 | 否 | | | 第二屆海洋休閒觀光學術研討會,, | 台北 |
28 | 091 | 1 | 2003 | 1 | Huan, T.C. | The Bed and Breakfast Business in Taiwan: Its Opportunities and Challenges | 否 | | | EuroCHRRIE 2003 Congress | Bad Honnef .Bonn, Germany |
29 | 091 | 1 | 2003 | 1 | Huan, T. C. and Beaman, J. G. | Individual and Dynamics of Social Interaction in Information Search in Discretionary Travel Decision | 否 | | | The Third Symposium, Consumer Psychology of Tourism, Hospitality and Leisure | Melbourne, Australia |
30 | 092 | 1 | 2004 | 1 | 葉碧華、吳世英、蔡進發、黃宗成 | 雲嘉南濱海國家風景區觀光衝擊之探討 | 否 | | | 第二屆海洋休閒觀光學術研討會 | |
31 | 092 | 1 | 2004 | 1 | 吳世英、葉碧華、蔡進發、黃宗成 | 行銷組合、落差理論及IPA在節慶活動經營診斷之應用-以嘉義市國際管樂節為例 | 否 | | | 第二屆海洋休閒觀光學術研討會 | 台北 |
32 | 092 | 1 | 2004 | 1 | 吳忠宏、黃宗成、吳世英、王月鶯 | 遊客旅遊動機、行前期望、實際體驗與忠誠度之研究:以玉山國家公園為例 | 否 | | | 玉山國家公園管理處十九週年處慶系列活動-生物多樣性保育及研究成果發表會論文集 | 南投 |
33 | 092 | 1 | 2004 | 1 | 李雅玲、吳世英、葉碧華、蔡進發、黃宗成 | 交通部觀光局雲嘉南濱海國家風景區遊客遊憩行為之研究 | 否 | | | 第五屆管理學術研討會 | 台中 |
34 | 092 | 1 | 2004 | 1 | 黃宗成 、林義峰 | 職棒廣告代言人效益之研究-以中信集團為例 | 否 | | | 管理與創意研討會 | 高雄 |
35 | 092 | 1 | 2004 | 1 | 陳貝菁、李謀監、蔡進發、黃宗成 | 國際會議顧問公司與消費者選擇考量因子關係之研究 | 否 | | | 第四屆觀光休閒暨餐旅產業永續經營學術研討會 | |
36 | 092 | 1 | 2004 | 1 | 潘治民、黃宗成、陳佳葳 | 台灣地區國家公園遊憩環境體驗之研究 | 否 | | | 第四屆觀光休閒暨餐旅產業永續經營學術研討會 | 高雄 |
37 | 092 | 1 | 2004 | 1 | 陳盈倩、葉碧華、李謀監、蔡進發、黃宗成 | 行銷組合、落差理論及IPA在節慶活動經營診斷之應用-以台中大甲媽祖國際觀光文化節為例 | 否 | | | 2004大甲媽祖國際學術研討會 | 台中 |
38 | 092 | 1 | 2004 | 1 | Chen, J.S.; Huan, T.C. | Quality of Life and Spa Tourism in Taiwan. | 否 | | | ATLAS Asia conference | Beppu, Oita, Japan |
39 | 092 | 1 | 2004 | 1 | 徐秀珍、蔡進發、葉時碩、黃宗成 | 遊客人數預測研究:以鹿港為例 | 否 | | | 二○○四年彰化研究兩岸學術研討會 | |
40 | 092 | 1 | 2004 | 1 | 童季芬、王耀宗、黃光亮、葉時碩、黃宗成 | 觀光糖廠遊客旅遊行為之研究:以台糖烏樹林糖廠為例 | 否 | | | 雲嘉地區大專校院2004年研發成果聯合發表會 | 吳鳳技術學院 |
41 | 092 | 1 | 2004 | 1 | 王耀宗、童季芬、黃光亮、葉時碩、黃宗成 | 台糖公司轉型休閒遊憩事業之研究 | 否 | | | 雲嘉地區大專校院2004年研發成果聯合發表會 | 吳鳳技術學院 |
42 | 092 | 1 | 2004 | 1 | 洪霈濃、黃光亮、蔡進發、葉時碩、黃宗成 | 民眾對園藝治療利益追求、評估準則、嘗試意願之研究 | 否 | | | 雲嘉地區大專校院2004年研發成果聯合發表會 | 吳鳳技術學院 |
43 | 092 | 1 | 2004 | 1 | 李雅玲、林義峰、林樹旺、蔡進發、黃宗成 | 行銷組合、落差理論、IPA及SWOT分析在職棒經營診斷之應用 | 否 | | | 2004休閒運動國際研討會 | 國立雲林科技大學休閒運動研究所 |
44 | 098 | 2 | 2010 | 4 | Fotiadis Anestis., Hsing-Jung Tsai and Tzung-Cheng Huan | Sustainable development and Small and Medium Hotel Enterprises in Taiwan | 是 | 第三順位 | 口頭發表 | International Conference on Sustainable Tourism: Issues, Debates and Challenges | |
45 | 098 | 2 | 2010 | 5 | Chung‐Chi Wu, Tzung‐Cheng Huan, Wei‐Ching Wang | Visitors Fee Support and Preferences for Spending Fee Revenue in Public Recreation Area | 是 | 第二順位 | 口頭發表 | 5th World Conference for Graduate Research in Tourism, Hospitality and Leisure | |
46 | 098 | 2 | 2010 | 5 | Ting-Saw Weng, Chun Chen, Tzung-Cheng Huan | Peoples willingness to stay in senior residential hotel: A Taiwan case study | 是 | 第三順位 | 口頭發表 | 2010 International Symposium on Hospitality and Leisure Management. | |
47 | 098 | 2 | 2010 | 5 | Xia Xiao, Yu-Lin Ren , Tzung-Cheng Huan | Leisure participation, quality of working life, job stress and job performance of the employees of high-tech industry | 是 | 第三順位 | 口頭發表 | 2010 International Symposium on Hospitality and Leisure Management | |
48 | 098 | 2 | 2010 | 7 | Ming-Chu Pan, Yu-Ling Huang, Tzung-Cheng Huan | Understanding constraints on overseas travel of participants and non-participants for Taiwans baby boomers | 是 | 第三順位 | 口頭發表 | The 16th Asia Pacific Tourism Association Annual Conference | |
49 | 099 | 2 | 2011 | 5 | Anestis Fotiadis, Hsing-Jung Tsai, Tzung-Cheng Huan | Interaction from tourism development in Penghu County, Taiwan | 是 | 第三順位 | 口頭發表 | The 7th Biennial Symposium of Consumer Psychology of Tourism, Hospitality, and Leisure | |
50 | 100 | 2 | 2012 | 6 | Anestis Fotiadis, Vassiliadis, C., Tzung-Cheng Huan | Sustainable development in hotel SMEs, a comparison between Taiwan and Greece | 是 | 第一順位 | 書面發表 | 2nd Advances in Hospitality and Tourism Marketing and Management Conference | |
51 | 102 | 1 | 2013 | 10 | Mir M. Sadat, Anestis Fotiadis, Tzung-Cheng Huan | The Effect of Environmental Quality on Revisiting Intention | 是 | 第三順位 | 口頭發表 | 2013 International Conference on Celebrating and Enhancing the Tourism Knowledge-based Platform | |
52 | 103 | 2 | 2015 | 3 | Anestis Fotiadis, and Tzung-Cheng Huan (黃宗成) | Applying Fs/QCA (Fuzzy set/Qualitative Comparative Analysis) to understand rural tourism success factors | 否 | 第二順位 | 口頭發表 | The 2015 5th GIKA (Global Innovation and Knowledge Academy) Conference | Valencia, Spain |
53 | 103 | 2 | 2015 | 5 | Shih-Shuo Yeh, Mei-Ling Huang, Tzung-Cheng Huan (黃宗成) | Factors in adopting greener hotel management: An analytic hierarchy process approach | 否 | 第三順位 | 口頭發表 | International Conference on Hospitality, Tourism and Leisure | |
54 | 104 | 2 | 2016 | 3 | Anestis Fotiadis, Lishan Xie, Yaoqi Li, and Tzung-Cheng Huan (黃宗成) | Small scale sport events involvement, travel motivation, motivation decision and final decision-making factors | 否 | 其他 | 口頭發表 | The 2016 6th GIKA (Global Innovation and Knowledge Academy) Conference | Valencia, Spain |
55 | 104 | 2 | 2016 | 3 | Shih-Shuo Yeh, Anestis Fotiadis, Ming-Hsuan Wu, and Tzung-Cheng Huan (黃宗成) | Building Theory from Practice: Mapping Executive Chefs’ Decision-Processes Using Flowchart Protocols | 否 | 其他 | 口頭發表 | The 2016 6th GIKA (Global Innovation and Knowledge Academy) Conference | Valencia, Spain |
56 | 104 | 2 | 2016 | 7 | Anestis Fotiadis, Nikolaos Stylos, Chris A. Vassiliadis, and Tzung-Cheng Huan (黃宗成) | Avocation travel: choice of events Amongst amateur (non-professional) participants involved in small-scale Sporting events | 是 | 第一順位 | 口頭發表 | 2016 Global Marketing Conference | Hong Kong |
57 | 104 | 2 | 2016 | 7 | Anestis Fotiadis, Nikolaos Stylos, and Tzung-Cheng Huan (黃宗成) | Electronic word-of-mouth communication via social networking sites: the case of e-da theme park | 是 | 第一順位 | 口頭發表 | 2016 Global Marketing Conference | Hong Kong |
58 | 105 | 2 | 2017 | 6 | Anestis Fotiadis, Nikolaos Stylos, Chris A. Vassiliadis, and Tzung-Cheng Huan (黃宗成) | The link among Travel Motives, E-Wom and Membership: An fsQCA Analysis | 否 | 其他 | 口頭發表 | Global Innovation and Knowledge Academy 7th Conference | |
59 | 105 | 2 | 2017 | 6 | Anestis Fotiadis, Chris A. Vassiliadis, and Tzung-Cheng Huan (黃宗成) | Customer perceptions on wedding companies marketing strategies: An fsQCA Analysis | 否 | 第三順位 | 口頭發表 | 5th International Conference on Contemporary Marketing Issues | Thessaloniki, Greece |
60 | 110 | 1 | 2021 | 12 | 黃宗成 | 臺灣觀光發展論壇 與疫共舞 | 是 | 第一順位 | 口頭發表 | 第七屆臺灣觀光發展論壇 | |
61 | 112 | 1 | 2023 | 9 | 黃宗成 | 市場趨勢人氣商機 | 是 | 第一順位 | 口頭發表 | 第九屆台灣觀光發展論壇 | 國立中興大學 |