◎系所教育目標：
本系定位為發展農業生物科技，培養學生具生命科學和農業基礎知識，深入瞭解分子生物和生物技術的實際操作訓練，使學生成為學識與實務兼備的生物科技人才，著重於生物科技、作物科學、經濟動物、實驗動物和應用微生物的跨領域相關知識之整合，培養生物技術應用於農業之專業人才。 |
| ◎核心能力 | 關聯性 |
| 1.生物學相關專業知能 | 3 關聯性中等 |
| 2.生物技術相關專業知能 | 3 關聯性中等 |
| 3.農業科學相關專業知能 | 3 關聯性中等 |
| 4.具備結合生物技術之理論與基因操作能力等農業科學技術實作能力 | 3 關聯性中等 |
| 5.動植物基因轉殖和細胞組織培養能力等農業科學技術實作能力 | 3 關聯性中等 |
| 6.跨領域生物技術、農業和生命科學知識、農業生態與環境保育能力 | 3 關聯性中等 |
| 7.在地文化關懷與全球意識 | 3 關聯性中等 |
| 8.人文和自我反思、道德素養能力 | 3 關聯性中等 |
◎本學科內容概述：
介紹，目前已有的生物技術及其在農業的運用。
建立學生，農業生物技術的基本知識。 |
◎本學科教學內容大綱：
1.The Phenomena of Biotechnology.
2.The Historical Development of Biotechnology .
3.The Principles of Scientific Research.
4.The Foundation of Life: Cells.
5.The Principles of Genetic Transfer.
6.Producing Genetically Modified Organisms.
7.Animal Cloning.
8.Plant Cloning.
9.Biotechnology in Plant Science.
10.Biotechnology in Animal Reproduction.
11.Biotechnology in Medicine.
12.Biotechnology in the Food Industry.
13.Biotechnology in Ecology.
14.Consumer Concerns about Biotechnology.
15.Ethical Issues in Biotechnology.
16.Careers in Biotechnology. |
◎本學科學習目標：
本課程是針對生物技術的基礎介紹,使生物技術的初學者有基本的認識.本課程內容包含技術方法,應用,道德,生態及職場規畫等,對於從事生物技術的人員及學員,能有全貌性的認識. |
| ◎教學進度： |
| 週次 | 主題 | 教學內容 | 教學方法 |
01
| the phenomena of biotechnology | 1. defining biotechnology
2. the need for biotechnology
3. current uses of biotechnology | 講授。 |
02
| the historical development of biotechnology | 1. the early beginings of biotechnology
2. biotechnology and tne expansion of civilization
3. the science of genetics | 講授。 |
03
| the principles of scientific research | 1. scientific research
2. the scientific method | 講授。 |
04
| cells: the foundation of life | 1. the importance of cells
2. types of cells
3. cell reproduction | 講授。 |
05
| the principles of genetic transfer | 1. the phenomena of gene transfer
2. gene mapping | 講授。 |
06
| producing genetically modified organisms | 1. introduction
2. genetically modified microorganisms | 講授。 |
07
| animal cloning | 1. why do we want to create clones?
2. the animal cloning process
3. perfecting the process | 講授。 |
08
| plant cloning | 1. advantages of plant cloning
2. methods of plant cloning
3. cloning genetically altered organisms | 講授。 |
09
| mid-term test | test | 考試。 |
10
| biotechnology in plant science | 1. introduction
2. insect control through biotechnology | 講授。 |
11
| biotechnology in animal reproduction | 1. artificail insemination
2. embryo transfer
3. sperm sexing | 講授。 |
12
| biotechnology in medicine | pharming | 講授。 |
13
| biotechnology in the food industry | 1. meeting dietary needs
2. preserving foods through biotechnology
3. enzyme production | 講授。 |
14
| biotechnology in ecology | 1. detecting environmental pollutants
2. bioremediation
3. high-yield farming | 講授。 |
15
| consumer concerns about biotechnology | 1. food issues
2. the altering of animals
3. the governing of biotechnology | 講授。 |
16
| ethical issues in biotechnology | 1. ethical dilemmas
2. who should benefit from biotechnology? | 講授。 |
17
| careers in biotechnology | making a career decision | 講授。 |
18
| final test | test | 考試。 |
◎課程要求：
無 |
◎成績考核
期中考50%
期末考50%
|
◎參考書目與學習資源
introduction to biotechnology -- an agricultural revolution (2005), author: Ray V. Herren, published by Delmar Learning, a division of Thomson Learning, Inc. |
| ◎教材講義 請改以帳號登入校務系統選擇全校課程查詢方能查看教材講義 |